Fine2Dine - The Art of Buffet Presentations.
The hospitality world is all about experience. Guests don't just want good food, they want an experience - a setting that takes them into a story. And how do you present dishes in a way that lets both taste and style speak for themselves? With the right serving collections that are not only functional but also inspiring. Fine2Dine understands that chefs don't just lay out a buffet, they want to create a visual masterpiece.
For spring and early summer 2025, we are betting on elegance, sustainability and worldly influences. From ecological glassware to Japanese-inspired minimalism, discover the collections that will upgrade your buffet presentation.
Ecovitra - Sustainability & Design
Sustainability and elegance go hand in hand with Ecovitra. Made of recycled glass with a greenish tint, this collection is a must-have for restaurants that want to serve environmentally consciously without compromising on aesthetics.
“A serving solution that feels as good as it looks.”
Perfect for presenting colorful salads, summer pastas and fresh potato creations. The large dishes and bowls are not only stylish but also practical - sturdy, durable and able to withstand intensive use. With Ecovitra, you not only choose a sophisticated look, but also contribute to a circular economy.
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Filo – Sturdy & Sophisticated
For restaurants seeking a powerful, authentic look, Filo offers the perfect balance of ruggedness and finesse. The collection is inspired by rugged mountain landscapes and finished with an artisanal, raw edge. This gives each piece a unique character - ideal for chefs who want to present their dishes in an unconventional and creative way.
“An impressive presentation - pure, powerful and contemporary.”
Use the Serving Bowl 51xH7.5cm opal Filo or the Serving Bowl 51xH7.5cm white Filo to serve bold presentations such as grilled vegetables, Mediterranean mezze or a seafood tower.
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Umi - A Japanese Experience
Minimalism and sophistication are at the heart of Umi, the collection that gives a subtle nod to Japanese cuisine. The collection comes in three versions, each with a unique vibe: Autumn, Sand and Seaweed.
“Fusion of authentic influences and modern innovation.”
With a reactive glaze and subtle texture, Umi is not just another tableware line, but an artistic addition to your table presentation. The collection fits seamlessly with the rise of fusion dishes and the sophisticated aesthetic of Asian cuisine.
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